Popcorn

`                                                             By Brodie

Did you know? Popcorn has been around thousands years and it can still pop how amazing!

To make popcorn pop you need lots of heat. Popcorn has got a bit of moisture inside it and the moisture starts to steam. When it gets to 250°C e popcorn explodes. The popcorn has turned inside out and looks like a fluffy ball.

A treat for afternoon tea yummy yummy!